Buttered Puto (Steamed Rice Cake) Recipe Ingredients: – 4 cups flour, sifted – 2 cups sugar, sifted – 2 1/2 tbsp baking powder – 1 cup evaporated milk – 2 1/2 cups water – 1/2 cup butter, melted – 1 piece egg, raw – small slices of cheese – 4 cups water (for steaming)
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