How did “Tamayo’s Catering Services and Restaurant” owner and chairman Steve Tamayo go from working as janitor and waiter to being one of the most successful and most awarded restaurateurs in the country? Know his story from broadcast journalist Karen Davila in “My Puhunan”.
While Steve helps out and mentors Sonia Adorna, a 45-year-old fishball vendor by giving her a small capital and selling tips and pricing methods for her food business.
Karen also unveils the other side of actor, director, and producer Joel Torre as a businessman in “My Idol’s Puhunan.” Joel owns JT’s Manukan Grill, the famous restaurant for its delicious and authentic chicken inasal. Ten years after putting up his first branch in Gilmore, the restaurant already has 12 branches now.
Watch “My Puhunan” September 4 Episode
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