Sunday, May 18

Tag: fish processing

11Nov By PB3 Comments
Food Business Ideas

How to Make Fish Balls, Fish Burger and Fish Quekiam

Fish balls is a popular convenience food item among the Filipinos. It is a protein rich food prepared from minced fish like dalagang bukid, kalaso and sharks.Boiled fish balls can be kept and stored at freezing temperature for future use. This product is served fried with sweet and sour hot sauce. It is also used in other food preparations and vegetables. (more…)
Read More
11Oct By PB4 Comments
Food Business Ideas

How to Make Tuna Salami

Tuna salami is a type of dry sausage made from tuna meat that is ground up and mixed with fat. It is processed with garlic. Raisin adds not only to the good taste but also to its appearance. Tuna salami is sliced thinly when served and often used for sandwich filling (salami sandwich), for pizza toppings and for viand as well.You could even sell it to your friends, neighbors, various resto and food shops to earn some extra income. If you love cooking, making tuna salami will make a good sideline business to start for any household moms and even aspiring entrepreneurs.Below is a recipe on How to Make Tuna Salami. Try it and surely you'll love it!Tuna Salami Ingredients: - 900 g. tuna meat - 100 g. pork fat - 1 1⁄2 tbsp . salt - 1 tsp....
Read More
20Jul By PB13 Comments
Food Business Ideas

How to Make Salted Dried Fish (Daing)

Dried split fish, commonly known as “daing” (split form) is the fish that has been converted from the fresh state to a much lower moisture level with the use of heat with or without salt to maintain its acceptability over an extended period of time. (more…)
Read More