Siomai, shumai or shaomai, a traditional Chinese dumpling served in dim sum, has gained widespread acceptance among Filipinos. One variant of siomai that has been gaining popularity recently is fish siomai wrapped in nori sheets instead of wonton wrappers. While siomai is of chinese origin, their consumption is nowadays widespread and can be seen in… Continue reading Fish Siomai Recipe
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How to Make Siomai
How to make siomai. Learn How to make siomai easily with this guide. Siomai is a tasty chinese dumpling that is best served with siomai chili sauce. Siomai Recipe Guide (Food Business)