Siopao Asado Recipe Dough Ingredients: 2 cups warm water 2 ½ tbsp sugar (added to yeast mixture) ½ cup sugar (added to the flour mixture) 1 pouch dry yeast 5 cups all purpose flour 1 ¼ tbsp baking powder 6 tbsp shortening Asado Filling: 2 lbs pork, chopped into small pieces 3 tbsp lard or… Continue reading How To Make Siopao Asado
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How To Make Siopao (Steamed Pork Buns)
Siopao is a steamed rice-flour bun consisting of a meat filling inside which could be either asado or bola-bola that may use pork, chicken, beef, shrimp and salted duck eggs. These buns are cooked in steamers available in sets of two or three racks.