Don’t make your ripe bananas go into waste. You can turn it into a delicious, moist and yummy loaf of banana bread. This easy banana bread recipe will guide you on how to bake a luscious banana bread that makes a perfect gift. Banana Bread Ingredients: 1 egg 1/2 cup MIRACLE WHIP Dressing 1-1/3 cups… Continue reading How to Make an Easy Banana Bread (Food Business)
Tag: food
When your food takes good care of you and the soil, too!
While cereals such as rice and corn are the staple food in Asia, legumes are increasing in importance as sources of nutrition for both humans and the soil. With the growing demand for food, especially rice and corn, farmers are prone to resort to monocropping, a farming practice which not only favors pest infestation and… Continue reading When your food takes good care of you and the soil, too!
Enhancing tech promotion of Bohol aromatic ubi and its processed products
Ubi is a popular rootcrop because of its many uses. It can be consumed as fresh tuber or it can be processed into various food products such as powder, flour, flakes, or dehydrated yam or as flavoring ingredient for ice creams, bakery, and confectionery products. Even its peeling is processed and used as natural food… Continue reading Enhancing tech promotion of Bohol aromatic ubi and its processed products
How To Make Homemade Embutido
Embutido is a type of meatloaf made of ground pork wrapped around slices of sausages, boiled eggs, pickle relish, raisins, carrots, bell peppers and seasonings. Embutido when frozen in the fridge will last up to 3 months. Making homemade embutido is a good business idea to start. You can try the recipe below. Homemade Embutido… Continue reading How To Make Homemade Embutido
Promoting guraman, an iron-rich sea vegetable
Fresh or dried, guraman doesn’t look anywhere the word enticing or appealing. They look like slimy worms when fresh and grey wires when dried. But as looks can be deceiving, the same goes for this vegetable from the sea. Once guraman is processed, it becomes one of the most valued fishery resources, producing appetizing dishes… Continue reading Promoting guraman, an iron-rich sea vegetable
Powderized malunggay expands uses as food ingredient
The Moringa oleifera, locally known as malunggay is a perennial vegetable tree proven to be highly nutritious with leaves, young pods and young inflorescence as the main edible parts. It is known to provide significant amounts of minerals, proteins, vitamins, beta-carotene, amino acids and an array of medicinal benefits. The gram-for-gram nutritional data comparison between… Continue reading Powderized malunggay expands uses as food ingredient
Homemade Spicy Mayo
Spicy mayo is a perfect accompaniment for sushi and makes an excellent add-on to burgers and other sandwiches. You can make spicy mayo easily by either using store bought mayo or you can make your own from scratch. If preferred, you can even prepare an eggless vegan version. The following is the things you should… Continue reading Homemade Spicy Mayo
Malunggay: The Miracle Tree
Malunggay, scientifically known as Moringa oleifera, is a versatile and highly nutritious plant that has gained popularity for its various uses in food, medicine, and agriculture. It is commonly referred to as the “miracle tree” due to its exceptional nutritional content and wide range of applications. This production guide aims to provide comprehensive information on… Continue reading Malunggay: The Miracle Tree
Rice Maja Blanca
Rice Maja Blanca Ingredients: 1 kg glutinous rice 1 kg ordinary rice 1 ¼ kg white sugar 1 can evaporated milk, big 4 pcs coconut, grated ¼ kg peanuts 5 drops food coloring Procedure: 1. Soak glutinous and ordinary rice for about four hours. Wash and grind. 2. Combine ground rice with sugar and food… Continue reading Rice Maja Blanca
How to Make Sinukmani
Sinukmani, a native rice cake, is a popular filipino kakanin or native delicacy where in the glutinous rice is cook on coconut milk and sugar. Sinukmani Ingredients: 2 kg glutinous rice 2 pcs coconut, grated 1 kg white sugar 5 drops food coloring (preferably green) Procedure: 1. Cook glutinous rice with water at 1:1 rice… Continue reading How to Make Sinukmani
How to Start a Small Home – Based Catering Business
Do you have a creative personality and the ability to make luscious dishes that transport your friends and family to food nirvana? If so, then you may have what it takes to start your own catering company. Why squander your talents working in a field you may not enjoy for someone you may not like?… Continue reading How to Start a Small Home – Based Catering Business
How to Start a Home Based Baking Business
Start Your Home-Based Baking Business! By Quincella Geiger Do you have a dessert or pastry that receives rave reviews every time you make it? Have you ever wondered if your product would be successful on the market? Are you in need of additional income or a getaway from your current job? A favorite product that… Continue reading How to Start a Home Based Baking Business