Spicy mayo is a perfect accompaniment for sushi and makes an excellent add-on to burgers and other sandwiches. You can make spicy mayo easily by either using store bought mayo or you can make your own from scratch. If preferred, you can even prepare an eggless vegan version. The following is the things you should… Continue reading Homemade Spicy Mayo
Tag: juice
How to Make Tamales
How to prepare tamales. Tamales is one of traditional specialties served during parties. This was introduced into the Philippines by the Spaniards and became a special delicacy. Tamales Materials: For 6-8 pieces tamales, 3½ cups powdered rice tbsps. atsuete seeds 6 cups coconut milk 12 pcs. banana leaves or aluminum foil, 10″ x 12″ 1… Continue reading How to Make Tamales
Cashew Recipes for Business
Cashew (Anacardium Occidentale) is widely grown in the tropics because of its cashew nuts and apples. The cashew apple can be eaten raw or used in the production of jam, chutney, pickles or various beverages like juice and wine. It contains potassium, magnesium, phosphorus, selenium, copper and vitamins. Whether roasted, salted or sugared, the cashew… Continue reading Cashew Recipes for Business
Cooling Lemonade Recipes
Can you make very good lemonade or other goodies related to lemon? Do you have a good Lemonade recipe? After eating or munching on something, everyone can be refreshed by drinking lemonade. Little things we can do for our friends are to share the Lemonade recipes and make the families happy. Create a lemonade stand… Continue reading Cooling Lemonade Recipes
A Profitable Venture from Oregano
To many Filipinos, oregano is well-known as a medicinal herb or even as a condiment to their food. Oregano, plant rich in Vitamin A and C, contains strong antioxidant properties and possesses antibacterial, anti-inflammatory, antifungal and antiviral properties. Popularly, oregano is believed to relieve coughs. But more than these therapeutic uses, oregano is now being… Continue reading A Profitable Venture from Oregano
How to Make Cough Candy Using Local Plant Extracts
Researchers of ITDI have formulated a cough candy using oils of ginger (Zinigiber officinale Rosc.) and “kalamansi” (Citrus microcarpa Bunge) and extracts from tamarind (Tamarindus indica Linn.) and “kalamansi”. The use of local plant products to substitute for the imported raw materials/ingredients in the manufacture of pharmaceuticals may help contribute to the reduction of prices… Continue reading How to Make Cough Candy Using Local Plant Extracts
How To Make Vinegar
How To Make Vinegar – Making Vinegar a Business Venture. Vinegar can be a promising business venture for any Filipino who is interested in making more money at home.
How to Make Herbal Soap
What is Herbal Soap? Herbal soap is a kind of soap mixed with natural ingredients, juice or extract and vitamins from medicinal plants. How to Prepare Herbal Soap:
How To Make Mamon (Sponge Cakes)
These sweet and soft mini sponge cakes are usually baked in small molds and served during snack time. Use muffin tins if you don’t have the molds. Sell it to food shops, pasalubong centers or at school and offices to make extra income.
How to Make Watermelon Jelly
Fully ripe watermelons that have a soft red flesh should be used for making jelly. The juice is extracted from the fruit and used to make a jelly, rather than a jam (jams contain pieces of fruit pulp whereas jellies are made from fruit juice). Watermelons contain little natural pectin so pectin has to be… Continue reading How to Make Watermelon Jelly
How To Make Calamansi Juice Concentrate
Calamansi is commonly used as a condiment for dishes. However, it can also be used in making calamansi juice concentrate which prefers by most parents in preparing nutritious juice drink for their family. Like other citrus fruits, the calamansi is high in vitamin C. Calamansi Concentrate Ingredients: 70 pcs. calamansi (medium size) Sugar (if desired)… Continue reading How To Make Calamansi Juice Concentrate
Sauces, Dips and Dressings Recipes
Lechon, lumpia, fried chicken, siomai, buttered foods, and salads are no good without sauces. Imagine eating a fried chicken without a gravy or siomai without a chili sauce. For me, it’s not complete. It is the sauce that makes the food deliciously flavorful and tasty. It enhances and bring out its flavor. Making sauce for… Continue reading Sauces, Dips and Dressings Recipes