How to Cook Kare-kare

Kare-Kare is a Filipino oxtail stew with a rich peanut sauce. It’s a popular and flavorful dish that often includes vegetables and is typically served with bagoong (fermented shrimp paste) on the side. Here’s a comprehensive guide to cooking Kare-Kare: Ingredients: For the Stew: For the Stock: Instructions: 1. Prepare...