Cooking - Pinoy Bisnes Ideas

23Mar

By PB2 Comments

How To Make Pandesal

Pandesal is a rounded bread that is popular in the Philippines. It is good when partnered with coffee, milk or hot choco. Pandesal now comes with many flavors like garlic, vanilla, butter etc. If you have an oven at home, you can make it easily. Here's the easy step in making Pandesal.Homemade Pandesal Ingredients: 2 cups all purpose flour 2 cups bread flour ½ cup white sugar 5 tbsp butter, melted 1 tsp baking powder 1¼ cup fresh milk, warm 1 pouch rapid rise yeast 1 tsp salt 1 cup bread crumbs 1 piece raw egg 1 tbsp cooking oil Cooking procedure: 1. Combine the yeast, sugar, and warm milk and stir until the yeast and sugar are fully dissolved2. In the mixing bowl, combine the dry ingredients starting with the flour then the sugar, salt, and baking powder. Mix well by stirring3. Add...

22Mar

By PBNo Comments

Food Business Ideas

How To Make Siopao Asado

Siopao Asado Recipe Dough Ingredients: 2 cups warm water 2 ½ tbsp sugar (added to yeast mixture) ½ cup sugar (added to the flour mixture) 1 pouch dry yeast 5 cups all purpose flour 1 ¼ tbsp baking powder 6 tbsp shorteningAsado Filling: 2 lbs pork, chopped into small pieces 3 tbsp lard or shortening 2 tbsp garlic, minced 1 large onion, minced 2 tbsp cornstarch, diluted in 1/4 cup water 4 tbsp soy sauce 4 tbsp sugar 3 tbsp oyster sauce 1 tbsp hoisin sauce Cooking procedure: 1. Cook the Asado filling 1.1 Heat the shortening in a pan 1.2 Saute the garlic and onions 1.3 Put-in the pork and cook until the color of the outer part turns light brown 1.4 Add the soy sauce, oyster sauce, hoisin sauce, and sugar then mix well. Simmer for 40 minutes 1.5 Put in the corn starch (diluted in water) and ...

22Mar

By PBNo Comments

Food Business Ideas

How To Make Cassava Cake

Cassava Cake Recipe Batter Ingredients: - 2 packs grated cassava (about 2 lbs total weight) - 1 can coconut milk - ½ can evaporated milk - 2 pieces raw egg - ¼ cup butter, melted - 6 tbsp cheese, grated - ½ cup condensed milk - 14 tbsp sugarTopping: - 1 can coconut milk - 2 tbsp sugar - ½ cup condensed milk - 2 tbsp flour - 2 tbsp cheese, grated - 1 piece raw eggCooking procedure: Preparing the batter:1. Combine the grated cassava, butter, condensed milk, evaporated milk, cheese, sugar, and eggs in a mixing bowl and mix thoroughly2. Add the coconut milk in the mixing bowl where the mixed ingredients are. Mix again.3. Grease the baking tray then pour-in the batter (ingredients that has just been mixed)4. Pre -heat oven for 350 degrees Fahrenheit for 10 minutes then put-in the ...

11Mar

By PB8 Comments

Food Business Ideas

Fish Siomai Recipe

Siomai, shumai or shaomai, a traditional Chinese dumpling served in dim sum, has gained widespread acceptance among Filipinos. One variant of siomai that has been gaining popularity recently is fish siomai wrapped in nori sheets instead of wonton wrappers.While siomai is of chinese origin, their consumption is nowadays widespread and can be seen in many Philippine business food stalls and restaurants serving siomai either in steamed or fried with chili garlic dip sauce. Siomai food cart business offers a healthy, cheaply treat for students and employees on the go.Fish Siomai Recipe Meat Ingredient: * 1 Kg Fish, flaked tilapia, labahita (sturgeon fish) or pangasius known for its fine flake, sweet flavor, white flesh. * 2 packs Nori or molo wrapperCuring mix: * 1 tbsp salt, ...

19Jan

By PB41 Comments

Food Business Ideas

How to Make Siomai

Siomai also called pork dumpling is a tasty Chinese dumpling that is now popular for many Filipinos. Because of its unique taste and one of the easiest to make, siomai has become one of the booming food cart businesses in the country.Siomai has a lot of variations and you can make your own homemade siomai like fish siomai, chicken siomai and beef siomai among others. The secret in having a soft, tasty siomai is that the ground meat should have some fat otherwise the cooked siomai will be too tough. Prawns or shrimps can be substituted for part of the pork if desired. But if anyone has shellfish allergy or any type of fish allergy, you should avoid it.Siomai is commonly eaten with a dip composed of a mix of soy sauce, calamansi extract, and chili sauce. The “Original Siomai sa T...

26Nov

By PB31 Comments

Food Business Ideas

Filipino Native Delicacies – Kakanin Recipes

Kakanin, a Filipino native delicacies, are snacks usually made with or containing any or combination of coconut milk, rice flour, glutinous rice, cassava and sugar. Kakanin are usually prepared whenever there is a special occasion like fiesta, birthday, Christmas, anniversary or just enjoy a fun afternoon kakanin snack party with your family and friends.Here are some kakanin recipes you can try at home. (more…)

Filipino Christmas Recipes (Food Business)

23Nov

By PB4 Comments

Food Business Ideas

Filipino Christmas Recipes (Food Business)

Christmas in the Philippines is not complete without one of these Filipino Christmas recipes served on their tables. Below are some of the best Philippine Christmas food recipes that you can find in many pinoy households.SpaghettiBibingkaIngredients* 5.5 Cups rice (or 1 box of rice flour)* 1 12-oz can coconut milk (divided into 1 cup and ¼ cup)* 1 pound dark brown sugar* Banana leavesDirections* Preheat electric oven to 350 degrees F.* Cook on the stove top or in a rice cooker.* In a saucepan, combine the coconut milk and 1 ¼ cups of the brown sugar. Stir.* Cook over medium heat, stirring constantly, until thickened (15- 20 minutes).* Wilt the banana leaves over low heat on an electric stove and use them to line a 13” by 9” baking pan.* Put rice into a large bowl with 1...

8Nov

By PBNo Comments

Food Business Ideas

How To Make Boneless Ham

Ham or hamon is very popular in the Philippines during Christmas season. The Hamon de Bola, which is a ball-shaped wet cured ham, is usually offered as gifts to employees in most companies and government offices. As Christmas season is fast approaching, anyone can actually make a homemade boneless ham to make an extra income. This can be sold to friends, relatives, neighbors, offices and food shops.(more…)

21Sep

By PB3 Comments

Food Business Ideas

Kentucky Fried Chicken (KFC) Homemade Recipes

Who loves KFC? For sure you're one of those who loves the tasty KFC fried chicken. I still remember that slogan "Kapag Fried Chicken... mag-KFC" and the jingle line "Finger-lickin' good at KFC". I always hear that jingle song in many KFC stores way back 5 years ago I think. I really enjoyed eating Hot and Crispy chicken, hot shots, their big fries with gravy.. so yummy! not to mention their KFC Original Recipe Chicken, made with a secret blend of 11 herbs and spices freshly prepared and pressure-cooked to perfection! That recipe still remains the trade secret and the only complete, handwritten copy of the recipe is kept in a vault in corporate headquarters. (more…)

16Jul

By PB3 Comments

Food Business Ideas

How to Make Ham (Small Business)

Ham is one of the easiest of preserved meats to make which is most popular during Christmas holidays and liked by many people to have in their table for Christmas dinner. Making homemade ham is a fun and a good alternative to expensive processed ham which may contain harmful preservatives. Though it is not free of preservatives, it uses small amount of Prague powder to prevent botulism. With homemade ham recipes, you can do some experiments to make it as delicious and as tasty as possible depending on your liking.(more…)

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