How To Make Sauces (Lechon, Siopao, Lumpia, Siomai, Fishball Sauce)

Sauce is a liquid or sometimes semi-solid food served on or used in preparing other foods. Foods like lechon, lumpia, fried chicken, barbeque, siopao, siomao and fishball would not be complete without a dipping sauce. There are ready made sauces such as ketchup and soy sauce, or freshly prepared by...