Pandesal is a rounded bread that is popular in the Philippines. It is good when partnered with coffee, milk or hot choco. Pandesal now comes with many flavors like garlic, vanilla, butter etc. If you have an oven at home, you can make it easily. Here’s the easy step in making Pandesal. Homemade Pandesal Ingredients: […]
How To Make Pandesal Read Post »
Food Business IdeasIn a study conducted at UP Los Baños, it was seen that pan de sal with camote, soybean and sorghum is more palatable, cheaper and more healthful than pan de sal made from flour alone. Two proportions were tried: A. 10% camote flour 10% soybean 80% all-purpose flour This contains 12.25 gms.protein with 600 cal./100
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Food Business IdeasCoconut is a tropical fruit-bearing palm tree, known to be highly nutritious, rich in fiber, protein, vitamins, and minerals. It is classified as a “functional food” because it provides many health benefits beyond its nutritional content. The Product Development Department of Philippine Coconut Authority developed some coconut recipes literally recreating our favorite treats, turning them
Coconut Recipes: Pan de sal, Macaroons, Noodles, Brownies Read Post »
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