Tagged: sisig

How to Make Pork Sisig

The pork sisig arrived on a sizzling platter. Chunks of chopped fried pork mixed with green chilis and onions. We were told this version has no pig ears, but definitely has “pig parts.” The waiter...

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Success Story of Mekeni Food Corp Owners

Broadcast journalist Karen Davila reveals the humble beginnings of multibillion-peso meat processing company Mekeni Food Corp in “My Puhunan”. Mekeni owners and former public school teachers Felix and Meding Garcia were already 60 years old...

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