Tagged: Chicken

Pineapple Glazed Chicken

Pineapple Glazed Chicken Ingredients: 4 boneless, skinless chicken breasts 1 (15 oz.) can chunk pineapple Salt and pepper 2 Tablespoons butter 1/4 cup packed brown sugar Directions: 1. Salt and pepper chicken breasts, brown in...

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Darag Native Chicken Business Opportunity

Margarito R. Andrade a topnotch Magsasaka Siyentista (MS) of the Banga Farmers’ Information and Technology Services (FITS) in Aklan is into darag native chicken production. As a cooperator of PCARRD’s Science and Technology-based Farm (STBF)...

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Slow Cooker Chicken and Dumplings

Slow Cooker Chicken and Dumplings Ingredients: 4 skinless, boneless chicken breast halves 2 Tablespoons butter 2 (10.75 ounce) cans condensed cream of chicken soup 1 onion, finely chopped 2 (10 ounce) packages refrigerated biscuit dough,...

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How to Raise Chickens

Chicken broiler production is one of the most progressive animal enterprises in the Philippines today. The poultry industry began as a backyard enterprise but has shifted to the formation of very large integrated contract farming...

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How to Make Embutido

Embutido is one of the favorite recipes prepared during special occasions like fiesta, Christmas, birthdays etc. It is an easy to make recipe, you can actually modify or add ingredients according to your liking, which...

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How to Make Tocino

Filipino Tocino is a sweet pork dish that is traditionally served for breakfast in the Philippines. “Tocino” is a Spanish word that means ‘bacon’ or ‘cured meat’ and comes from back in the days of...

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