Tagged: ham

How To Make Boneless Ham

Ham or hamon is very popular in the Philippines during Christmas season. The Hamon de Bola, which is a ball-shaped wet cured ham, is usually offered as gifts to employees in most companies and government...

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How to Make Smoked Ham

Smoked ham is a popular serving of meat, cut from the pork leg. It is cured with salt and spices, then subjected to slow and steady heat for varying periods. The smoking is carried out...

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Christmas Brown Sugar Ham

With a sweet brown sugar glaze, bone-in ham recipe has all the flavor of a special dinner without all the work. Ingredients: 1 cooked bone-in ham (5 to 6 pound rump half) 1 1/2 cups...

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Sweet Ham: Homemade Recipe

Ham or hamon is one of the popular food in the Philippines during the holiday season. It comes in different flavors and variations depending on your liking. One local variant of ham is Hamon de...

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How to Make Tamales

How to prepare tamales. Tamales is one of traditional specialties served during parties. This was introduced into the Philippines by the Spaniards and became a special delicacy. Tamales Materials: For 6-8 pieces tamales, 3½ cups...

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