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How to Make Banana Beer

Banana beer is a weak alcoholic beverage that is popular throughout Africa. It is made by fermenting bananas with a cereal flour (often sorghum flour). It is sweet and slightly hazy with a shelf life of several days under correct storage conditions. The processing method and ratio of ingredients used varies widely from country to […]

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How to Make Smoked Ham

Smoked ham is a popular serving of meat, cut from the pork leg. It is cured with salt and spices, then subjected to slow and steady heat for varying periods. The smoking is carried out in a special chamber called a kiln. History Foodstuffs were originally smoked as a means to preserve them. The practice

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How to Make Shaving Cream

Shaving cream is a substance applied to the skin to facilitate removal of hair. Shaving cream softens and moistens the skin and the hair, thus making shaving more comfortable and contributing to smoother skin. The advantages of using shaving cream, rather than soap, oil, or just water, are many. Shaving with a modern bar of

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Rambutan Production Guide

Rambutan (Nephelium lappaceum) is a medium-sized tropical tree growing to a height of 12–20 m. The leaves are alternate, 10–30 cm long, pinnate, with 3-11 leaflets, each leaflet 5–15 cm wide and 3-10 cm broad, with an entire margin. The flowers are small, 2.5–5 mm, apetalous, discoidal, and borne in erect terminal panicles 15–30 cm

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