Puto Pao (puto + siopao) is a bun with pork or chicken asado toppings or fillings. Puto pao is now becoming a popular snacks among Filipinos and makes a great business too. It only needs small capital to start and are easy to make.
Homemade bacon is a fun way to make with your family. Although bacon is not a well-known typical Filipino dish, there is still a good market for bacon in the Philippines. You have the choice of making your homemade bacon free of chemicals that could harm your health. You can...
Kalamay-hati, also called Calamay or Matamis sa bao, is a native delicacy that is popular in Bohol and in many regions of the Philippines. It is a mixture of coconut milk, brown sugar, and ground sticky rice. Peanuts, margarine, peanut butter, or vanilla can be added to the mixture for...
The Spaniards first brought the word tortilla (from torta, “cake”) to Mexico; the Mexicans, in turn, used it to describe their flat corn and flour cakes. The bread staple of the Mexican diet, all tortillas were originally made from the pulp of ground corn, the native grain of the New...
The jelly bean is a semi-soft candy, shaped like a bean and generally fruit flavored. Long considered a traditional Easter candy, jelly beans are also produced in seasonal colors for other holidays such as Halloween and Independence Day. Basic jelly beans (sometimes also called “pectin beans” because their gel-like centers...
Cassava is a tuberous edible plant from which cassava chips and flour, breads, tapioca, a laundry starch, delicacies and even an alcoholic beverage are derived. Processing of Cassava Chips Wash the roots with water to remove soil particles and other foreign matter that may contribute to low quality of the...
In this Top Secret recipes by Todd Wilbur, he will show you how to duplicate at home the taste of the menu items you love- and save a lot of money. Creating kitchen clones or what we call copycat recipes from America’s favorite restaurant chains.
Marshmallows are sugary confectionery items that are popular throughout the world. They were originally used for medicinal purposes and contained the root of the marshmallow plant, sugar, gum and egg-white. Since those times the basic ingredients have remained unchanged with the exception that marshmallow root is no longer used. Marshmallows...
You can make a plain cake look like a bakery gâteau with these techniques, whether you’re a beginning or advanced cake artist. Cake decorating techniques. Here are steps on how to create and decorate layer cakes. Step 1. Layer Cakes Nothing says “Happy Birthday” like a layer cake. These can...
Corned beef is made from one of several less tender cuts of beef like the brisket, rump or round. Therefore, it requires long, moist cooking. It can be cooked on top of the stove or in the oven, microwave or slow cooker. What is “corning”? Corning is a form of...
Calamansi is commonly used as a condiment for dishes. However, it can also be used in making calamansi juice concentrate which prefers by most parents in preparing nutritious juice drink for their family. Like other citrus fruits, the calamansi is high in vitamin C. Calamansi Concentrate Ingredients: 70 pcs. calamansi...
Banana is a common tropical fruit and is a good source of energy. Banana catsup or banana sauce is a popular Filipino condiment made from mashed banana, sugar, vinegar, and spices. It is sweeter than tomato catsup and is used on many dishes like omelettes (torta), hot dogs, burgers, fries,...
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