Tagged: soy flour

03
Feb
2020

Deep-Fried Snack Products (Food Business)

The following deep-fried snack products that resemble the chippies and crunchies sold at commercial outlets can be prepared at the household using simple utensils. The energy content of these products range from 450 Kcal to 499 Kcal, ideally suited as snacks for your active and growing children: Rice-Mongo Crunchies is...

22
Jan
2020

Weaning Food Blends (Food Business)

A weaning food is any semi-solid soft food given to an infant as a transition from milk to the household diet. This is usually given from the age of four or six months to accustom the baby to the taste and texture of other foods. Image: fnri These weaning food...

13
Aug
2019

How to Make Soy-based Meat

Soy-based meat or soy meat, a by-product of the extraction of soybean oil from soy flour, is not really a new product in the food industry. For a long time, processed meat like hotdog and meat loaf have been using soy-based meat as a meat extender. Soy meat is low...