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Yacon the Wonder Root Crop

Yacon Medicinal Root Crop Yacon (Smallanthus sonchifolius). A perennial herb endemic to the Andes. With spony stems purple projections; small, terminal yellow to orange colored flowers. A member of the sunflower family, with large, tuberous edible sweet roots, low in calories and are eaten raw. Leaves can tolerate partial shading, a trait useful for agro-forestry.

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