Did you go apple picking or hit the farmers market and get a little carried away during the peak of apple season? There’s only so much you can do with all those apples before they start to spoil (or before your appetite for them starts to spoil). Why not preserve...
Don’t make your ripe bananas go into waste. You can turn it into a delicious, moist and yummy loaf of banana bread. This easy banana bread recipe will guide you on how to bake a luscious banana bread that makes a perfect gift. Banana Bread Ingredients: 1 egg 1/2 cup...
Fish ball can be seen in any part of the city and in provinces sold in a small mobile cart by street vendors. This kind of business ventures require small capital but can generate good profit. Fish Ball Vending Business I. Estimated Investment Costs A. Costs of Utensils Utensils Cost...
Tilapia has been a staple ulam for Filipino families for years. Tilapia farming in Philippines has contributed to the increased income of numerous households in both rural and urban areas. Numerous studies on tilapia farming have also been performed in order to increase the productivity and income of tilapia farms....
No one will say no to ice cream. This sweet flavored frozen dessert, containing mainly of cream or butterfat, eggs, and nuts, has been a favorite and well-loved food by generations. Best consumed after every meal, ice cream has been a consistent forerunner for anyone who loves desserts. It can...
Embutido is a type of meatloaf made of ground pork wrapped around slices of sausages, boiled eggs, pickle relish, raisins, carrots, bell peppers and seasonings. Embutido when frozen in the fridge will last up to 3 months. Making homemade embutido is a good business idea to start. You can try...
Pandesal is a rounded bread that is popular in the Philippines. It is good when partnered with coffee, milk or hot choco. Pandesal now comes with many flavors like garlic, vanilla, butter etc. If you have an oven at home, you can make it easily. Here’s the easy step in...
Cassava Cake Recipe Batter Ingredients: – 2 packs grated cassava (about 2 lbs total weight) – 1 can coconut milk – ½ can evaporated milk – 2 pieces raw egg – ¼ cup butter, melted – 6 tbsp cheese, grated – ½ cup condensed milk – 14 tbsp sugar Topping:...
Siopao Asado Recipe Dough Ingredients: 2 cups warm water 2 ½ tbsp sugar (added to yeast mixture) ½ cup sugar (added to the flour mixture) 1 pouch dry yeast 5 cups all purpose flour 1 ¼ tbsp baking powder 6 tbsp shortening Asado Filling: 2 lbs pork, chopped into small...
How To Make Leche Flan. Leche Flan Video Recipe. Leche flan, an all time favorite of most Filipinos. Follow this easy step by step leche flan video recipe.
Spicy mayo is a perfect accompaniment for sushi and makes an excellent add-on to burgers and other sandwiches. You can make spicy mayo easily by either using store bought mayo or you can make your own from scratch. If preferred, you can even prepare an eggless vegan version. The following...
Siomai, shumai or shaomai, a traditional Chinese dumpling served in dim sum, has gained widespread acceptance among Filipinos. One variant of siomai that has been gaining popularity recently is fish siomai wrapped in nori sheets instead of wonton wrappers. While siomai is of chinese origin, their consumption is nowadays widespread...
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