Philippines

How to Make Tocino

Filipino Tocino is a sweet pork dish that is traditionally served for breakfast in the Philippines. “Tocino” is a Spanish word that means ‘bacon’ or ‘cured meat’ and comes from back in the days of Spanish settlement of the Philippines. To make it, Filipino recipes call for using pork pigue or kasim…which is just regular […]

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Food Business Ideas
poultry raising guide white chicken on green grass field during daytime

Chicken Poultry Raising Guide

Chicken broiler and egg production are the most progressive animal enterprises in the Philippines today. The poultry industry in fact began as a backyard enterprise but has shifted to the formation of very large integrated contract farming operations. The growth of tile poultry industry in the Philippines has indeed been impressive but its problems including

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Livestock Business
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