Pili Nuts and Its Uses
Pili Nuts Farming. Pili Nuts and Its Uses. Pili nut is delicious, thus, it can be used in the preparation of many food products. Pili nut is also a source of edible oil..
17
Aug
2019
Tagged: fruit
13
Aug
2019
Tamarind Fruit Wine Making
When we think of wine, we typically think of grapes. But don’t you know that you can make wine out of locally found fruits? Since the development of home wine making as a hobby, it has become very easy for the individual home wine maker to make wines from affordable...
30
Jul
2019
Growing Mangosteen
Mangosteen, a delicious tropical fruit, is widely grown in Mindanao and is abundant during the months of July to September. It is one of the most praised of tropical fruits because of its amazing health benefits. Mangosteen is eaten fresh. The white, juice pulp around the seeds can be made...
25
Jul
2019
Growing Watermelon
One of the major fruits in the Philippines is watermelon. Pakwan, as it is called in Tagalog, is eaten mainly as dessert. Its rind is used in making preserves and pickles. Varieties. Klondyke, Stripped Klondyke, Charleston Gray and Dixie Queen are varieties most commonly grown in the country. Hybrids from...
25
Jul
2019
Healthy Fruitshake Recipe
Who doesn’t love a fruit smoothie? How about a healthy one that has a taste that cannot be beat? You can stop your search today because this smoothie recipe has it all. To make a smoothie drink – all you need is some fruit, ice and a smoothie blender or...
16
Jul
2019
Banana Flour Making
Banana fruit is a horticultural commodity that can be processed and preserved to expand its marketing value. Various processed banana products have already been developed, such as, sun-dried banana and banana crispy. A new product with a potential commercial value is the banana flour made from fresh and ripe banana....
12
Jul
2019
Handmade Paper from Durian Rinds
Durian is widely known and revered in southeast Asia as the “king of fruits”, the durian is distinctive for its large size, unique odor, and formidable thorn-covered husk. According to Department of Agriculture’s High Value Commercial Crops Regional Coordinator Melani A. Provido, the Philippines is producing around 54,700 metric tons...
09
Jan
2018
How To Make Passion Fruit Jam
Passion fruit (Passiflora edulis) is the edible fruit of a plant that is native to South America but which is widely grown in many tropical or sub-tropical areas. Other common names for passion fruit are Maracuya, Parcha (Spanish) and Maracuja (Portuguese). The passion fruit is round to oval, and either...
09
Nov
2016
Lychee Production Guide
Lychee or litchee or litchi, locally known as “litseyas,” is one of the promising fruit crops of the Cordillera. Due to its sporadic distribution, lychee demand a high market price. In Baguio City, lychee fruits cost from P80-100 /kg. Indeed, commercial production is potentially promising.
21
Jul
2016
Banana Production Guide
Banana is one of the most common and widely grown fruit crops in the Philippines. It is also one of the country’s major dollar earners, and has consistently ranked next to coconut oil and prawns in terms of value earnings during the last five years.
27
Jan
2016
Fruit-Flavored Soybean Milk
Soybean milk is usually produced in its natural flavor. Consequently, its appeal to consumers is limited. A technique to add flavor, especially fruit flavors, has been devised to provide greater varieties of soybean milk, and more nutritional value for consumers. The goal is to attract additional young and aged people...
02
Oct
2015
Tips on How to Avoid Weight Gain during the Holidays
With the holiday season fast approaching, it’s easy to fret about gaining back the weight you’ve spent significant time and effort into losing. Here are some tips to help you avoid putting on much, if any, weight during your holiday celebrations. 1. Fill up on more sensible foods Foods that...
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