Tagged: Management

Sweet Tamarind Propagation and Management

Tamarind has great export potential because its fruit may be processed into a number of acceptable products. But the mature and ripened sweet tamarind fruit is said to be more important and expensive than when it is processed.

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Goat Raising Guide

The optimum potential of goat as one of the main sources of milk and meat has not been fully tapped in ‘the Philippines. The goat is popularly known as the poor man’s cow because children...

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Mango Production and Farming Business

Philippine mango (the national fruit) is known worldwide as the best tasting variety of Carabao mangoes in the world. The Philippines produces about 1 million metric tons of mangoes a year (3.5% of the world...

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Rubber Production Guide

The natural rubber tree (Hevea brasiliensis) is a native of South America introduced to Southeast Asia during the 19th century. Rubber trees can grow to a height of 18 to 39 meters and they grow...

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Tomato Production Guide

Tomato, scientifically known as Lycopersicum esculentum Miller is an important and popular vegetable grown in many parts of the world. The fruit is used as an ingredient in many food preparations and is regarded as...

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Ampalaya Production Guide

Bitter gourd, which is known in the Philippines as ampalaya, is an annual plant that is native in this country. It is botanically known as Momordica charantia L. It can be grown anytime of the...

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Carrot Production Guide

Carrot (Daucus carot L.) is a crop primarily grown for its fleshy root which is used as vegetable. Its root is rich in carotene, a precursor of Vitamin A. It also contains appreciable amounts of...

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