Tagged: mango

Dried Mango – Sweet Dried Mangoes

Dehydrated or dried mango is made from the pulp of ripe carabao mangoes dried through the principle of osmosis followed by drying with the use of a cabinet electric dryer. The finished product is golden yellow with a semi-translucent, plump appearance with a chewable texture that is neither crisp nor leathery, and a flavor characteristic of sweetened mango.

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How To Make Dried Mango Rolls

The Philippine mangoes‘ unequaled sweetness and juiciness make them one of the country’s top food exports. This is why the Department of Science and Technology’s Industrial Technology Development Institute is constantly discovering other possible mango...

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Mango Production and Farming Business

Philippine mango (the national fruit) is known worldwide as the best tasting variety of Carabao mangoes in the world. The Philippines produces about 1 million metric tons of mangoes a year (3.5% of the world...

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