If you own or manage a restaurant or a commercial kitchen, you know that the workplace is full of many hazards. Employees run the risk of burning themselves on hot surfaces or cutting themselves with knives. A major risk that comes with this type of environment is the risk of fires from unmaintained grease traps. That’s why you must get a commercial grease trap cleaning Birmingham AL.
Alabama, and much of the South, is known for its grease-fried comfort foods. These dishes are incredibly tasty and available in a variety of places, but can also be messy to clean up. When working in restaurants or commercial kitchens, you know the importance of keeping the space clean.
Role of Grease Traps
The reason grease traps are in place is to protect the pipes in the business and the sewer pipes. The fried foods that Alabama is so famous for may make people happy, but the grease can wreak havoc on plumbing. Grease traps ensure that this substance doesn’t clog pipes or cause other damage. Most of the time, they do a great job. However, to ensure that they are always working correctly, there are some things you need to do.
Call in the Professionals
One of the best ways to ensure that your grease trap is working the way it should is to get a professional commercial grease trap cleaning in Birmingham, AL. If you want to continue making those grease-fried dishes while also protect your plumbing, then calling in professionals is essential. Not only do they have the skills and ability to clean out this component, but they can let you know if it needs to be replaced.
Making regular maintenance part of your business plan is advised. Waiting until an emergency arises may wind up costing you a lot of money or could lead to potential damages. Talk to a professional to determine how often your trap needs cleaned and create a schedule. It will keep your business running smoothly, your grease traps working properly and help you save money in the long run.
Reduce Your Waste
You are probably aware that grease should never be poured directly down the drain, as this can lead to clogged plumbing and other issues. It would help if you also made sure employees are adequately trained to adhere to this rule. Also, it would help if you made it a point to reduce the amount of food waste that also goes down the drain.
You can’t always rely on your disposal to take care of food particles, and if large chunks of debris get into the grease trap, they will clog it and make it less effective. The best course of action is to inform employees that food should be scraped into the garbage before the dishes are washed. This is especially true when cleaning off plates that held Alabama’s famous comfort foods, including fried pork skins, crab cakes, and fried oysters.
Keeping your restaurant running optimally and reducing the chances of having clogged drains or a grease fire means having a commercial grease trap in place. You’ll also need to maintain it regularly and get professional commercial grease trap cleaning Birmingham AL done often.