Tahong chips or tahong chippy is a snack item basically made up of steamed tahong (mussels), flour, salt, cornstarch and seasoning. It comes into strips with a crispy texture, appetizing flavor and aroma. Tahong chippy is also very nutritious and can be prepared easily at a very low cost. With...
Green mango pickle is a hot, spicy pickle with a sour taste that is eaten as a condiment. It is made from unripe green mangoes that are fermented with lactic acid bacteria. Preservation is through a combination of salt, increased acidity (lactic acid) and to a small extent the added...
Growing Sweet Sorghum. Sweet sorghum (Sorghum bicolor (L.) is a plant that looks a lot like corn but with the grain on top rather than to the side. Sweet sorghum is being promoted as major source of bioethanol for addressing the energy problem in the country but it goes beyond that as it also provides human food, livestock feed and forage, and organic fertilizer. Hence, the 4Fs in sweet sorghum production: Fuel, Food, Feed/Forage, Fertilizer.
Aloe Vera As Poultry Growth Enhancer Part2. Aloe vera is not only a natural healer, it’s also a growth enhancer in poultry according to studies made by Mr. Feliciano R. Bejar & Ms. Remedios P. Colapo.
Aloe Vera As Poultry Growth Enhancer Part1. Studies showed that Aloe Vera is a good poultry/ chicken growth enhancer that is cheap, organic & readily available.
Lucky Bamboo as a Lucrative Business. Lucky bamboo is selling like hotcakes in the market. Lucky bamboo is a very popular gift for all occasions. It is basically grown in water in a decorative glass container with colored stones or pebbles to keep the plant upright, no soil.
Halal Foods, Halal Food Certification, Why Halal? Halal means lawful and permitted in Islam, according to Islamic law. Halal food certification refers to the examination of food processes
Spice-Cured Tinapa, How to make Tinapa, Tinapa Making. Smoked fish locally known as tinapa is very popular & has become part of the Filipino meal, especially during breakfast.
Soy-based meat or soy meat, a by-product of the extraction of soybean oil from soy flour, is not really a new product in the food industry. For a long time, processed meat like hotdog and meat loaf have been using soy-based meat as a meat extender. Soy meat is low...
Who doesn’t love a fruit smoothie? How about a healthy one that has a taste that cannot be beat? You can stop your search today because this smoothie recipe has it all. To make a smoothie drink – all you need is some fruit, ice and a smoothie blender or...
Siopao is a steamed rice-flour bun consisting of a meat filling inside which could be either asado or bola-bola that may use pork, chicken, beef, shrimp and salted duck eggs. These buns are cooked in steamers available in sets of two or three racks.
Carp is robust fish, capable of muddying the water and tearing bottom vegetations. It prefers shallow bodies of water and feeds on almost anything found underneath like insects, shells, and worms. If cultured or domesticated, it can be trained to eat aquatic plants, kangkong, boiled camote, bread crumbs and rice...
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