Slow Cooker Chicken and Dumplings Ingredients: 4 skinless, boneless chicken breast halves 2 Tablespoons butter 2 (10.75 ounce) cans condensed cream of chicken soup 1 onion, finely chopped 2 (10 ounce) packages refrigerated biscuit dough, torn into pieces Directions: 1. Place the chicken, butter, soup, and onion into the slow...
Meatloaf is a meat dish usually consisting of ground meat (usually ground beef or a combination of ground beef and lamb, or pork), which is formed into a loaf shape and baked or smoked. The loaf shape is formed by either cooking it in a loaf pan, or forming it...
How to make Green Mango Nectar & Mango Puree Guide. Mangoes are very abundant in the Philippines. Making Mango nectar and Mango puree are viable for business.
How To Make Fresh Lumpia. Sariwang Lumpia or Fresh lumpia, a vegetable dish made of different vegetables garnished with sweet sauce and crushed peanuts and wrapped in soft unfried lumpia wrapper.
Starting a homemade sardines business can be a rewarding venture, but it requires careful planning, adherence to food safety regulations, and a commitment to producing a high-quality product. Here’s a step-by-step guide to help you get started: 1. Research and Planning: Market Research: Understand your target market, competition, and consumer...
Growing children are naturally restless and move a lot because they are full of energy. And also because the parts of their body are developing, they need more energy giving foods to meet their needs for development and to replace the energy they spend. Because of this, children tend to...
Sauce is a liquid or sometimes semi-solid food served on or used in preparing other foods. Foods like lechon, lumpia, fried chicken, barbeque, siopao, siomao and fishball would not be complete without a dipping sauce. There are ready made sauces such as ketchup and soy sauce, or freshly prepared by...
Ham is the perfect symbol of a holiday meal, perfection in a main course. Glazed with adornments like cloves, exotic fruit, criss-cross cuts or spiraling they have an elegant quality that appeals to everyone at a holiday table. Ham is also easy to cook, and easy to buy if you know...
Longganisa lucban is a garlicky slightly sour sausage that is quite similar to chorizo de bilbao, the famous garlic sausage from Spain. This is a fresh homemade version that doesn’t involve any curing so it must be frozen within 3 days of making. Lucban Longganiza Ingredients: 2 lbs pork belly...
Maja Blanca is a comfort food commonly shared during potlucks and afternoon parties. It can be a dessert or a snack and is best served with iced tea or fruit juice. Maja Blanca Especial Ingredients 1 1/2 cups 1 1/2 cups cornstarch 1 3/4 cups white sugar 4 cups coconut...
Ran out of Gravy? Follow these three easy steps on how to make an instant and an all-purpose homemade, but healthy Gravy. All-Purpose Gravy Ingredients: * 1 small carrot, peeled and chopped into rough 1/2-inch pieces (about 1/3 cup) * 1 small rib celery, chopped into rough 1/2-inch piece (about...
Morcon or Meat Roll is an elegant centerpiece to serve during special occasions like Christmas and can be prepared days ahead. Making morcon is a good business idea to start that can be a good source of income especially this coming holiday season. Here’s a recipe on how to make...
Recent Comments